(Photo by: syd delicious)
BEWARE! The eat-the-world Christmas Raffle is coming!
This year you can win great prizes at the culinary Christmas Raffle 2011 from eat-the-world.
Our Christmas Raffle will start for 2011 in time for the first December. So when you open the first calendar door, then you can skim over several weeks our prices. Follow our Christmas competition on our blog and on Facebook. Then [...]
Brussels sprouts: the rose of the garden
Posted by eat-the-world under Culinary , Recipes , knowledge | No Comments (Photo: Markus Huck)
What's small, green, delicate and enforced only to the beginning of winter his head out of the Erddecke? The Brussels sprouts in Austria also called Brussels sprouts or sprouts is often underestimated and yet from today's kitchens have become indispensable. The first evidence for the cultivation of sprouts are to the year 1587 in Belgium [...]
(Photo: viventura)
Like to Peru? Participate Christmas contest from the big viventura: There is a lot to win small prizes for this Christmas raffle and a big prize: A trip to South America! Answer a question every day and increase with each correct answer your chance of winning. We from eat-the-world participate in this great raffle with tickets [...]
(Photo by: SHPS)
Time for Christmas, the Christmas goose is again a guest in German kitchens. The Christmas Goose is part of one of the most traditional and most festive meal of the year. Goose is cooked here primarily on Christmas Eve or on the first or second Christmas Day. But how was it that the Christmas goose was such a part of many German kitchens [...]
(Photo by: dolfi)
Winter songs in which the love was found. Winter songs of ice and snow and winter songs from the anticipation of Christmas Eve. Winter songs from sledding and snowman singing songs and of course of the winter. Winter Songs sweeten the sometimes yet so heavy winter time.
(Photo by: NellieMcS)
Fusion cuisine is a culinary style, which combines traditional elements from different directions. With the help of Fusion Cuisine regional or national typical food cultures and cuisines are mixed. Fusion Cuisine was once the name given to process typical ingredients from different regions. Meanwhile Fusion Cuisine but developed in the direction that does not seem to [...]
